A masterclass in the art and craft of baking and decoration. A comprehensive Pastry Recipes & Methods section guides you through 10 different types of pastry with step-by-step instructions. These include loved classics such as Shortcrust and Hot Water, as well as a versatile Vegan and Gluten-free, that can be swapped in or out of recipes with a helpful Alternative Pastry Key.

Product Details

9780857837806
Hardcover
10.7 in H | 8.5 in W
208 Pages

Published by Kyle Books