Get ready to bake bread that looks as phenomenal as it tastes. From graphic artist and baker Brittany Wood comes a gorgeous and comprehensive guide to all things sourdough scoring. With lush full-page photography, step-by-step tutorials and expert tips, Brittany covers every skill you�ll need to successfully create one-of-a-kind patterns on your loaves. Learn how the depth and timing of your cuts can affect the way your lines bake and burst, and never be disappointed by deflated dough again as Brittany�s calm, encouraging voice guides you through a huge variety of dazzling designs.

Product Details

9781645675044
Trade Paperback

9 in H | 7.8 in W | 0.5 in T | 1.2 lb Wt
192

Page Street Publishing